Tuscan Cooking Class
Tuscan Cooking Class is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
Plan Tuscan Cooking Class
Tuscan Cooking Class is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
Use this page as the starting point for comparing bookable activities, attraction tickets, guided tours and day-trip options connected to Tuscan Cooking Class.
Bookable Canada attractions
Compare Canada tours, attraction tickets and day trips with live Viator partner imagery, ratings and availability.
Modern Sushi-Making Class in Calgary (Includes 4-Course Meal)
Discover the bold flavors of modern Japanese cuisine in this immersive sushi-making class in Calgary, hosted through Cozymeal. This 4-course experience combines traditional methods with creative twists, offering an engaging, hands-on culinary adventure. Your hands-on cooking experience features: - First course: Spicy California roll with crab, avocado, cucumber, jalapeño, sesame, spicy mayo - Second course: Philadelphia roll with smoked salmon, cream cheese, shrimp tempura, avocado, mango mayo - Third course: Double crab roll with fresh & grilled crab, avocado, cucumber, sesame, unagi & spicy mayo - Dessert: Warm Korean pancake with ice cream & syrup This interactive class highlights the creativity of sushi-making while building your confidence in the kitchen. Set in a relaxed small-group setting, it’s ideal for couples, friends or anyone eager to explore modern Japanese flavors. Guests may bring their favorite wine or beer to pair with the meal.
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Wild Mushroom Foraging Class
Explore the world of edible wild mushrooms on this foraging 101 walking tour through British Columbia's rainforests. Your wildcraft, myco guide will teach you how to safely identify local wild mushrooms; delicacies like porcini, chanterelle and lobster mushrooms are just a few of the many edibles we may find. We'll showcase all fungi that we find on an easy stroll through the lush forest understory and discuss cooking, preservation techniques and harvesting stories. Note that this isn't a harvesting trip, it's a class that teaches you how to find and safely identify edible wild mushrooms. We explore and examine wild mushrooms in situ as it's illegal to harvest in parks. Please contact us prior to booking the class if you don't have a car as the tours that are accessible by public transit are scheduled in late October to December. Please check your email the week before the class as the meeting point may change depending on where the mushrooms are popping up.
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Jean-Talon Market Food Tour in Montreal with Local Guide Mayssam
Enjoy a private and authentic market tour with host Mayssam. Mayssam was born and raised in Lebanon, lived in New York City before finally settling in Montreal – her home for about 25 years now. In a few previous lives, she worked as an interior designer, a graphic artist and have even dabbled in catering. However in 2010, she reconnected with her true passions: food and travel, and has been a food and travel writer and blogger since. - Private Jean Talon market tour tour with a local food writer - Enjoy a 2-hour guided tour of Jean-Talon market, Montréal's largest farmers market - Discover local produce while you eat your way through the Jean Talon market - Get insight on the market's, the neighborhood's history and Montreal's food scene - Enjoy 6-7 tastings, that may include pastries, seasonal produce, local cheese, ice cider (alcoholic), smoked fish, dessert, etc.
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Vancouver Chinatown Tour and Dumpling-Making Cooking Class
This experience blends food, history, and culture in a unique way. Led by Judy – a chef, historian, and award-winning culinary tourism entrepreneur – you’ll not only learn to cook authentic Chinese dishes but also step inside Vancouver’s Chinatown through her personal stories, family roots, and special access to heritage buildings often closed to the public. It’s an immersive cultural journey that connects food with living history. Choose between dumplings or a Cantonese menu for your cooking class.
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Premier Sushi-Making Class in Toronto (Includes 5-Course Meal)
Discover the elegance of handmade sushi in Toronto during this immersive class hosted through Cozymeal. Limited to 8 guests, the workshop highlights essential Japanese methods across a complete five-course menu. The menu you will prepare includes: - Starter: Miso soup with tofu, scallions and nori - Sushi rolls: Uramaki with seafood and vegetables - Temaki: Spicy tuna or shrimp hand roll - Maki: Kappa cucumber roll - Dessert: Homemade mochi ice cream with seasonal fillings With guidance from your sushi chef, you’ll master knife skills, rice preparation and rolling techniques to bring Japanese flavors to your own kitchen.
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Interactive Mystical Tarot Card Experience
I have always had the sense of Deja Vu and have been able to accurately predict upcoming Life events! I have been studying and reading tarot cards for Friends and guests for more than two decades. Through the Workshop I will help you build on your intuitive nature that I already know you have- just by looking at, and booking the Experience! I can't wait to share my knowledge and reading with you.
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