
4 Hour Cooking Class Ceviche And Causa In Lima
4 Hour Cooking Class Ceviche And Causa In Lima is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
Plan 4 Hour Cooking Class Ceviche And Causa In Lima
4 Hour Cooking Class Ceviche And Causa In Lima is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
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Best Rated Cooking Class + Local Market Facing Ocean
Lima has been dubbed the world’s best city for food and this small-group cooking experience in Miraflores guides you through some of Peru’s best dishes. Follow along with your expert local guide and make the most exquisite Peruvian dishes with fresh ingredients. Learn background information on your creations and then tuck into a 3-course meal with your professional guide and chef.
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4-Hour Cooking Class Ceviche and Causa in Lima
This tour is a great opportunity for those who already like to try different flavors, you will like the way we created this activity for you. Visit a local market, try the famous ceviche and causa. It is the perfect combination of fun and learning. Your morning starts with a morning coffee to at “Terrua” coffee shop with a brief explanation about the coffee in Peru. Then we will continue to the Surquillo market, where we will taste different local fruits, where the most outstanding is the lucuma, the best way to consume it is in smoothies and desserts. At the end, Chef Gonzalo del Risco and the team at the "Maraparte" restaurant will teach us how to prepare two of the most representative dishes of Peruvian gastronomy, Ceviche and Causa! You can also taste "Chicha Morada" a traditional drink from Peru. Non-alcoholic and prepared with a base of purple corn, one of the many super foods that we can find in our country.
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Lima Gastronomy Tour and Cooking Class
Go beyond the typical tourist experience with this hands-on culinary tour of Peru's gastronomic capital, Lima. Begin the 4 hour experience with a visit to a city market to sample regional specialties, and purchase some treats of your own. Next, participate in a hands-on cooking course at a professional kitchen. Learn to make traditional Peruvian dishes Causa , Ceviche (fresh, citrus-cured fish), and Pisco Sour (Peru's national cocktail). After you've finished preparing everything, sit down and enjoy your meal with new friends.
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