From Bologna Parmesan Cheese And Balsamic Vinegar Tour Lunch
From Bologna Parmesan Cheese And Balsamic Vinegar Tour Lunch is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
Plan From Bologna Parmesan Cheese And Balsamic Vinegar Tour Lunch
From Bologna Parmesan Cheese And Balsamic Vinegar Tour Lunch is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
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Food Excellences:Prosciutto, Parmigiano, Balsamic,Lunch,Transport
Discover the food excellences of Modena: Parmigiano Reggiano, Prosciutto and Traditional Balsamic Vinegar. Visit with a guide an authentic farm of our country side, the cows and the three production phases, from the milk to a wheel. The aging storage is an amazing place where thousands of wheels sleeps! The Balsamic vinegar is produced with a minimum of 12 y.o. in special and particular barrels of wood. The guided visit will tell you all the secrets about this excellence called "Black Gold". Prosciutto and cured-meats as salami, pancetta, coppa, mortadella are typical of this Region: this producer is one of the best and his products are soooo good. The guided tour will surprise you! Lunch into the brand-new private restaurant of the producer (tortelloni+selection of cured-meats with local bread, dessert, beverages) All tastings will be served at the end of each tour! MIN. PEOPLE REQUESTED FOR THE TOUR: 2 From 2 to 3/4 pp car From 4 to 7 pp minivan
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Modena Food:Prosciutto,Parmigiano,Balsamic,Wine,Lunch,Transport
This tour is a fantastic opportunity to discover ITALIAN FOOD EXCELLENCES. It's very interesting to learn all the phases of the Parmigiano Reggiano production: from the cows to the tasting, passing by the creation of the curd and of a wheel and the aging storage, where thousands of wheels sleep! Amazing is also the guided tour of the Prosciutto producer with a very generous tasting served at the end! The Balsamic Vinegar is called here "Black Gold, because it needs a long and patience process of min. 12 years to be ready! A tasting of three different aged balsamic vinegar finishes this tour. The wine production in this area is very important: the visit starts with a guided tour inside the private Museum of Wine Traditions, and it continues into the cellars where bottles today stay and finishes with a tasting of 3 different wines. MIN. PEOPLE REQUESTED FOR THE TOUR: 2 From 2 to 3/4 pp car From 4 to 7 pp minivan
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Food Tour: Parmigiano, Balsamic, Red Wine, lunch,transport
Discover our food specialities, known all over the world: Parmigiano Reggiano, Traditional Balsamic Vinegar and Lambrusco red wine. With the guide, you will learn all the secrets about these family traditions. Learn all the phases of the parmesan cheese production: visit and see the cows, the creation of a wheel and the aging. A tasting will be served at the end of tour...with fresh ricotta also! The Balsamic Vinegar is called "Black Gold", because it needs a long and patience process of min. 12 years! A tasting of three different aged balsamic vinegar finishes this tour. You will continue to taste the Vinegar during the lunch... also on dessert! The visit of the Wine producer starts with a guided tour inside the private Museum of Wine Traditions, and it continues into the cellars and the production area and finishes with a tasting of 3 different wines. MIN. PEOPLE REQUESTED FOR THE TOUR: 2 From 2 to 3/4 pp car From 4 to 7 pp minivan
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All In: Lambo,Ferrari,Balsamic,Wine, Parmigiano, PrivateTransport
Discover the excellences of the Motor Valley and Food Valley. Combine in a day, with this adrenaline tour, the best of motors and food Visit the Mu-De-Tec, the “Museum of Technology Lamborghini”, walking around the prototypes, special models, limited editions and cars on production. The Ferrari Museum tells you about the world of the reds. The wine producer tour, the balsamic vinegar tour and the Parmesan cheese tour, all GUIDED TOURS, are the best way to discover the food excellences of this Region, envied by the whole world! A tasting is always included. A private drive will take you around all places. MIN. PEOPLE REQUESTED: 2 From 2 to 3/4 pp car From 4 to 7 pp minivan
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Cars&Food: Lambo, Ferrari, Parmigiano, Balsamic, PrivateTransport
Combine the love for motors together with the love for the Italian food: all our excellences in a tour! Emilia Romagna produces some of the best Italian products as Parmigiano Reggiano and Balsamic Vinegar. You will learn how these excellences are produced and of course, you will also taste them. But this also the land of Motors! The Lamborghini Museum, located into the headquarter, and the Ferrari Museum in Maranello, the famous city of the Pracing Horse, give you an amazing visit through the history, prototypes, special models and models on production today of the two most famous Supercars in the world! The guided tours of the Balsamic and the Parmigiano Reggiano teach you about these family traditions... a final tasting is included, as well as the lunch, served in a wonderful place in our country side (into the balsamic producer). MIN. PEOPLE REQUESTED FOR THE TOUR: 2 From 2 to 3/4 pp car From 4 to 7 pp minivan
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From Bologna: Parmesan Cheese & Balsamic Vinegar Tour+Lunch
Join our exclusive day tour for a delightful journey into the heart of Emilian culinary excellence! Experience the making of two iconic treasures – aged Parmigiano Reggiano cheese and the revered Traditional Balsamic Vinegar of Modena. Begin with a guided tour at a cheese factory, witnessing the art of crafting this renowned cheese. Tasting of different ages of Organic Parmigiano Reggiano, Ricotta and Caciotta cheese, Balsamic Vinegar, a glass of local wine and water at the end of visit. Then, dive into the secrets of 'black gold' during a visit to a historic 'Acetaia,' culminating in a tasting of the exquisite traditional balsamic vinegar, followed by a light lunch, a food tasting, where you could explore the best gastronomic pairing of balsamic vinegar and various typical products. Indulge in genuine Emilian gastronomy – it's not just a tour; it's an immersive feast for your senses!
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