
Pasta And Tiramisu Cooking Class In Milan Wine
Pasta And Tiramisu Cooking Class In Milan Wine is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
Plan Pasta And Tiramisu Cooking Class In Milan Wine
Pasta And Tiramisu Cooking Class In Milan Wine is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
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Milan: Pasta Tiramisu Cooking Class in a Chef’s Home(Small Group)
Hosted in a real chef’s home — not a commercial cooking school. This experience is designed to feel personal, not staged. You won’t be in a classroom with individual stations, but in a real home where everything happens together, just like in Italy. I’m a trained chef with experience in professional kitchens, and the focus here is not just following recipes, but understanding technique — so you can actually recreate what you learn. We work with carefully selected ingredients, avoid shortcuts, and keep the group small to ensure everyone is involved. It’s a balance between professional cooking and a relaxed, welcoming atmosphere — more like cooking with a friend who knows exactly what he’s doing.
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Fresh Homemade Pasta and Tiramisu Cooking Class in Milan
You will learn all the secrets to making perfect fresh pasta, from preparing the dough to making the different shapes of pasta. We will learn together to prepare Tiramisu, the most famous desert in the world, following the traditional recipe. At the end of the lesson, we will sit together at the table to enjoy the fruits of our labor, accompanied by a bottle of wine. The recipes are the original ones handed down by my grandmother Velia, who, with patience and love, passed on to me all her cooking secrets over time. I can't wait to share my passion for cooking with you
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Italian Cocktail + Art of Making Pasta Cooking Class In Unique Milan Location
You will learn the secrets of the true Italian Homemade Pasta by preparing it with your hands and modern classic Italian Cocktails Martini Royal or Spritz, trained by a Professional Chef. Martini Royale, a simple and fast cocktail, with an intense flavor but a delicate character. A blend of prosecco and Martini with a delicate and inviting color. Spritz is a long drink Italian alcoholic aperitif, popular in the Triveneto area, made with prosecco, bitters and sparkling water or seltzer. For those under 18, non-alcoholic cocktails will be served. The chef will teach you all the techniques of the perfect dough,you will eat different kind of Pasta at your prefer tastes, you will learn the perfect filling and how to prepare sauces as Pesto, Ragù and more to match with the Pasta (on request). Drinks will be all inclusive (wine red or white or beer)! Possibility of booking a private group.
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Authentic Milan Cooking Class with Nicoletta & Fabio
Unique, authentic and private Milan cooking experience with locals in their home. Don’t miss this unforgettable cooking experience in Milan, perfect for food lovers and travelers seeking an authentic taste of local culture. - Hands-on Milan cooking class, immerse yourself in the rich culinary traditions of Lombardy - 2-hour private cooking class in Milan, learn to cook two handmade pastas and dessert – Master the art of making fresh tagliatelle or stuffed ravioli, and delicious tiramisu from scratch, in a charming Milan apartment – After cooking, sit down to savor the meal you’ve made, paired with a glass of local wine - Perfect for food lovers – ideal for culinary enthusiasts seeking an authentic Milanese culinary experience
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Pasta & Tiramisù Workshop in Milanese Kitchen (4-Course Meal)
Hosted through Cozymeal, this 4-course cooking class in Milan welcomes just 8 guests for an intimate culinary experience. In a cozy kitchen setting, you’ll prepare traditional recipes that highlight Northern Italy’s flavors, from handmade pastas to a timeless dessert. The menu you will prepare includes: - First course: Tasting of salumi and cheese sourced from a Chianti farm - Second course: Long handmade pasta such as tagliatelle or fettuccine - Third course: Seasonal ravioli topped with sage-infused butter - Dessert: Traditional tiramisù with mascarpone and espresso, served with limoncello Blending hands-on cooking with regional traditions, this workshop offers authentic recipes, cultural insights and the charm of Italian home hospitality.
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Pasta and Tiramisu Cooking Class in Milan + Wine
Classpop!. Set in a cozy kitchen in downtown Milan, this intimate workshop blends aperitivo, handmade pasta and a classic dessert for an authentic taste of Northern Italy. Menu - Aperitivo: Small-batch salumi and artisanal cheeses from Chianti - First course: Handmade long pasta such as tagliatelle, pappardelle or tagliolini, paired with a seasonal sauce - Second course: Fresh ravioli with seasonal fillings, finished in delicate sage butter - Dessert: Classic tiramisù with espresso-soaked ladyfingers, creamy mascarpone and cocoa Sip regional wine and limoncello as you learn traditional techniques and hear family stories passed down through generations. With heartfelt hospitality and expert guidance, this hands-on class blends learning, flavor and cultural connection—offering the perfect way to experience Milan like a local.
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