Pasta And Tiramisu Masterclass In Rome
Pasta And Tiramisu Masterclass In Rome is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
Plan Pasta And Tiramisu Masterclass In Rome
Pasta And Tiramisu Masterclass In Rome is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
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Pasta and Tiramisu Making Class with Fine Italian Wine in Rome
The full master class includes a step-by-step guide on how to make handmade pasta dough, combine ingredients, create the perfect filling, and finish with a delicious and indulgent sauce. With expert guidance from experienced Roman chefs, participants will be able to roll, cut and fill their ravioli to perfection. To complement the pasta, the activity also includes bottomless wine, expertly selected to pair perfectly with the delicious ravioli. With an ample selection of high-quality wines, participants can choose their preferred pairing and fully enjoy the culinary experience. Finally, the Pasta Making Class: Ravioli & Tiramisu by the Colosseum takes place close to a location that provides a stunning backdrop for the event. The Colosseum is one of the most iconic landmarks in Rome, and participants will have the opportunity to take in the beauty of the famous ancient monument while indulging in an authentic culinary experience.
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Rome Pasta and Tiramisu Making Experience with Premium Wine
Enjoy a private, memorable culinary experience near the charming Piazza Mattei. Soak in the rich history and vibrant culture of this iconic square, home to the enchanting Turtle Fountain (Fontana delle Tartarughe), just steps from our workshop. While this Renaissance treasure isn't part of the class, it sets a captivating backdrop for your cooking experience. Guided by our expert chef, you'll learn to prepare traditional Italian handmade pasta, ravioli, and tiramisu. Discover the secrets of perfect pasta dough, refine your ravioli-making skills, and craft a delicious tiramisu from scratch. This hands-on class is tailored for both beginners and experienced cooks, ensuring everyone leaves with new skills and a love for Italian cuisine.
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Pasta and Tiramisu Semi-Private Cooking Class with a MasterChef
Join one of Masterchef Italia's expert cooks in our high-end, custom-made kitchens to learn how to make fresh Fettuccine pasta with traditional Alfredo Sauce and an indulgent Tiramisù dessert! This is an immersive, fun, and friendly semi-private cooking class for a maximum of six guests. Start with a welcome prosecco and traditional Roman aperitivo of cheeses, olives, and cured meat, then roll up your sleeves to get cooking! When your pasta, parmeggiano sauce, and delicious dessert are prepared to perfection, it's time to enjoy the fruits of your labour. With the table laid, sit down to relax with your fellow guests. Savour your home-cooked delicious meal with complimentary wine and a limoncello digestif. This is a truly memorable experience of la dolce vita: good food, good wine, and good company. Before you leave, you'll also be gifted a digital recipe booklet, a wonderful souvenir, so you can recreate the taste of Rome back at home.
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Rome : Pasta and Tiramisu Class in a Roman Home in Trastevere
Step into a real Roman kitchen and prepare traditional Italian dishes with your own hands, guided by Ilaria in a warm and welcoming home. Along the way, you’ll discover the small family tricks behind each recipe — the gestures, timing, and instincts that rarely make it into cookbooks. This is not a cooking class in the traditional sense. It’s an authentic experience in a real Roman home in Trastevere, where you cook together, share stories, drink wine, and sit around the table just like locals do. No professional kitchen — just a family home, real food, and genuine connection. If you truly want to understand what Italian cooking feels like, there’s no better place than a family kitchen. Born and raised in Rome, Ilaria comes from three generations of chefs and loves sharing not only recipes, but also the memories, traditions, and everyday rituals behind them.
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Pasta and Tiramisu Masterclass in Rome
In the Pasta Making and Tiramisù Class in Rome, you will learn how to make Ravioli, long-shaped pasta, and Tiramisù. Under the guidance of our chef, you will use standard kitchen utensils—no special equipment is required
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Cooking Class and Prestigious Wine Tasting
Welcome to a unique culinary experience set in the historic heart of Rome, where you will learn to create three iconic Italian dishes: fettuccine, gnocchi and tiramisu. This class takes place in a family-owned restaurant with over a century of tradition, offering you not only a taste of Italy's rich culinary heritage but also an authentic glimpse into its storied past. Under the guidance of experienced chefs, you'll: - Learn to make pasta from scratch: Discover the art of mixing, rolling, and shaping dough into classic pasta varieties. - Create authentic tiramisu: Delve into the secrets of this beloved dessert, layering mascarpone, espresso, and ladyfingers into a sweet masterpiece. During the class, you'll also have the opportunity to taste two prestigious Italian wines. These carefully selected wines will complement your culinary creations and enhance your understanding of Italian gastronomy. This is the perfect class for wine enthusiasts looking for a fun learning experience.
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