Tuscan Cooking Class In Siena With Handmade Pasta Wine And Dinner
Tuscan Cooking Class In Siena With Handmade Pasta Wine And Dinner is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
Plan Tuscan Cooking Class In Siena With Handmade Pasta Wine And Dinner
Tuscan Cooking Class In Siena With Handmade Pasta Wine And Dinner is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
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Cook Pasta, Wine-Braised Meat & Dessert (Includes 4-Course Meal)
Cook a multi-course Tuscan feast in this 4-course cooking class with wine included, hosted through Cozymeal. Located in Siena, this immersive cooking experience celebrates the flavors of Tuscany with hands-on instruction and regional charm. Menu - First course: Stuffed zucchini blossoms — classic antipasto with ricotta and garden vegetables - Second course: Fresh handmade pasta — rolled and shaped by hand, paired with a seasonal vegetable sauce and Parmigiano Reggiano - Third course: Rustic meat secondo — Tuscan chicken or pork slow-simmered in red or white wine - Dessert: Panna cotta — homemade custard topped with seasonal fruit With optional wine to pair and an inviting kitchen setting, this class offers a true taste of Siena’s culinary culture, simple, soulful and unforgettable.
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Tuscan Cooking Class in Siena with Handmade Pasta, Wine & Dinner
Tuscan Cooking Class. Cooking Class of traditional Tuscan meal from starter to dessert including a fresh home-made pasta at the end of the lesson dinner with all prepared accompanied with Chianti Wine. The maximum number of customers per lesson 15 people. The school has applied all the legal regulations for sanitizing from Coronavirus. The school provides customers with everything necessary established by current safety standards (masks, gels, etc.). Customers actively participate in the preparation of recipes Use of seasonal and local ingredients Vegetarian and gluten-free menus available Customers will learn all the secrets of Italian and Tuscan cuisine and will receive handouts with the prepared recipes Private lessons on request in the morning
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