
Florence Cooking Class Vegetarian Pasta And Dessert Making
Florence Cooking Class Vegetarian Pasta And Dessert Making is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
Plan Florence Cooking Class Vegetarian Pasta And Dessert Making
Florence Cooking Class Vegetarian Pasta And Dessert Making is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
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Pasta Cooking class in the countryside
We are new on Viator with no reviews but we have a lot of 5 stars reviews on Tripadvisor or Google , name Lovexfood. We will make pasta in a very friendly way exactly how we have learned from our grandmas on Sunday when we were kids, at home, in the most authentic way outside from the hustle and bustle of the city but at the same time just 20 minutes from Florence Our groups are small, max 12 people Part of the ingredients are from our land and we will use our fresh eggs You will taste our extra virgin olive oil You will taste 2 kinds of wine and traditional Italian snacks After the class, we will send you the recipes by email
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Authentic Tuscan Pasta Class in Florence with Local Chef Cinzia
For a truly memorable meal and culinary experience in Florence, join a local chef in preparing an authentic Italian menu of fresh pasta and other Tuscan dishes. During a private cooking lesson, help choose and make different types of fresh pasta with sauces or one pasta and a meat dish if you like, finished off with a decadent Italian dessert. Learn kitchen tips and tricks passed down through generations so you can recreate the flavors of Tuscany back home. Get a personalized, hands-on cooking class at a local Florentine's home Learn to make traditional pasta, sauce, and other Tuscan specialties Menu can accommodate vegetarian and other specific dietary requests provided in advance Delicious way to get immersed in Florentine culture and cuisine with a lovely local
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Florence Market Tour & Cooking Class in Local Home with Mirella
This will be a fun filled culinary experience of buying food, talking about food, preparing food and finally eating together with a local culinary expert Mirella! Explore Sant'Ambrogio, a central market in Florence and visit local producers of oil, fruit and vegetables. On the 30-min drive to Mirella's home, hear about the history of Florentine and Tuscan cuisine. Enter Mirella's kitchen for a hands-on Italian cooking class during which you will learn to make 3-4 dishes that you will later enjoy. Your meal will include an appetizer, homemade pasta, a main and dessert. Mirella’s approach to cooking has been influenced by both Florentine Renaissance (Tuscan nobility) and her proud Tuscan roots. Mirella uses seasonal ingredients and has a different menu for every season. A sample menu might include bruschetta or vegetable tart, penne with ragù, Tuscan meatballs with seasonal vegetables and cioccolatissimo (decadent chocolate dessert). Enjoy your meal over wine, prosecco and limoncello.
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Florence Cooking Class: Vegetarian Pasta and Dessert Making
Step into an authentic Tuscan kitchen in the heart of Florence and dive into the world of Italian cuisine with this hands-on cooking class. Just a short walk from the iconic Duomo, this experience offers you the chance to learn traditional recipes, connect with local culinary culture, and create delicious memories to take home. Our expert chefs will guide you through the process of making two classic types of fresh pasta: fettuccine and ravioli. Starting from scratch with simple, high-quality ingredients like flour and eggs, you’ll learn how to knead, roll, and shape the dough by hand. You’ll then prepare savory fillings and craft your own ravioli, along with ribbons of fettuccine ready to be paired with rich, authentic sauces made with seasonal ingredients.
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Florence Market Tour and Pasta Class with Food Author Patrizia
Meet your host Patrizia near the Mercato di Sant'Ambrogio. She will guide you through the market, pointing out some of her favorite vendors and products. You will select fresh products to bring home and use for your cooking. After about one hour, you will walk back to Patrizia’s home to begin your hands-on cooking experience. Once you get to her apartment, Patrizia will teach you authentic Italian dishes from Florence and Italy’s Emilia Romagna Region. You will prepare an appetizer, a first course, typically a fresh pasta like tagliatelle, ravioli, or gnocchi, a second course of meat and dessert! Patrizia specializes in seasonal dishes that bring out the flavors of the region – in the summer you might make sauces with fresh tomatoes, while in the winter months you might enjoy seasonal vegetables like artichokes. Your cooking class will last about 2 ½ hours before you sit down to enjoy your meal and some delicious Italian wine.
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Small-Group Pasta Cooking Class and Market Tour in Florence
Sant'Ambrogio Market Tour and Pasta Making – what a combo! Discover a true local market in the heart of Florence, then elevate your skills in the best cooking class in town, guided by top chefs and an intimate group of food lovers. Indulge in a hands-on pasta masterclass led by chefs with Michelin-star backgrounds. This is more than a class – it’s a unique, immersive experience blending tradition, passion, and culture. What’s included: Michelin-Star Chef Backgrounds Local Tour of Sant'Ambrogio Market Fresh, Seasonal Ingredients Pasta Workshop from Scratch Traditional Italian Recipes True Cultural Immersion Your journey begins at Sant’Ambrogio market, where you’ll pick fresh ingredients from local vendors. Then, dive into pasta making at Pasta Class Florence, learning authentic recipes to bring home. Vegetarian options available. Please note: only participants with a valid ticket can join the class. No accompanying guests allowed.
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