Milan Pasta And Tiramisu Small Group Cooking Class With Wine
Milan Pasta And Tiramisu Small Group Cooking Class With Wine is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
Plan Milan Pasta And Tiramisu Small Group Cooking Class With Wine
Milan Pasta And Tiramisu Small Group Cooking Class With Wine is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
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Milan: Pasta Tiramisu Cooking Class in a Chef’s Home(Small Group)
Hosted in a real chef’s home — not a commercial cooking school. This experience is designed to feel personal, not staged. You won’t be in a classroom with individual stations, but in a real home where everything happens together, just like in Italy. I’m a trained chef with experience in professional kitchens, and the focus here is not just following recipes, but understanding technique — so you can actually recreate what you learn. We work with carefully selected ingredients, avoid shortcuts, and keep the group small to ensure everyone is involved. It’s a balance between professional cooking and a relaxed, welcoming atmosphere — more like cooking with a friend who knows exactly what he’s doing.
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Cook Pasta, Ravioli & Tiramisù in Milanese Studio (3-Course Meal)
Hosted through Cozymeal, this small-group 3-course cooking class in Milan welcomes only 8 guests for a truly personalized experience. Set in a cozy home-style studio, you’ll enjoy Italian wine and limoncello as you prepare a menu of regional classics alongside a skilled local chef. The menu you will prepare includes: - First course: Aperitivo of Chianti-region salumi and cheese, plus bruschetta with sausage, rosemary and melted cheese - Second course: Handmade pasta, including garganelli alla Amatriciana, fettuccine carbonara and seasonal ravioli with sage butter - Dessert: Traditional tiramisù with mascarpone and espresso-soaked ladyfingers Blending Milanese hospitality with hands-on instruction, this class combines authentic recipes, cultural storytelling and warm camaraderie for an unforgettable evening.
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Make Pasta & Risotto in Central Milan (Includes 4-Course Meal)
Hosted through Cozymeal, this customizable, small-group, 4-course cooking class in Milan welcomes just 8 guests to a studio kitchen near the city center. With expert local chefs guiding you, you’ll build your own menu, preparing authentic Northern Italian dishes from antipasti to dessert. Menu - First course: Aperitivo — selection of Chianti-region cheeses and salumi - Second course: Starter of choice — such as chickpea pie or tomato bruschetta - Third course: Handmade pasta or risotto — choose from tortellini, maccheroni, bucatini or saffron risotto - Fourth course: Sauce of choice — options like seafood ragù, osso buco or all’Amatriciana - Dessert: Italian dessert of choice — tiramisù, chestnut cake, zuppa inglese or homemade gelato This interactive workshop combines flexibility, tradition and regional flavors, ensuring every guest enjoys a personalized gourmet Milanese experience.
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Milan: Pasta and Tiramisu Small Group Cooking Class with Wine
Take a break from sightseeing and embrace Italian cuisine with this pasta and tiramisu cooking class. Learn authentic recipes in a locally loved Milanese restaurant as you sip on wine Start with a lesson in making tiramisu, allowing your instructor to take you step by step through the preparation process. Next, learn to make pasta from scratch, using flour and eggs. After you've finished, sit down with a glass of wine to enjoy the fruits of your labor. End your experience with a plate of the tiramisu that you made yourself.
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