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Morning Cooking Class In Traditional Pavilion With Beautiful Garden Chiang Mai

Morning Cooking Class In Traditional Pavilion With Beautiful Garden Chiang Mai is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.

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Plan Morning Cooking Class In Traditional Pavilion With Beautiful Garden Chiang Mai

Morning Cooking Class In Traditional Pavilion With Beautiful Garden Chiang Mai is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.

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Lean cooking in A Thai atmosphere with Cookventure Home Cooking Studio — related Canada tour & attraction (Viator)

Lean cooking in A Thai atmosphere with Cookventure Home Cooking Studio

My cooking school is Lanna style unique and warm atmosphere like home. I am very passionate about cooking and have been teaching the history and techniques of Thai food to customers on a on a professional level and atmosphere in classes for the past 10 years. I am the founder of cookventure home cooking studio where I will teach step by step for all participants joining our daily classes our favorite skills and dishes of Thai cookery, which have been passed down from generation to generation.

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Evening Cooking Class in Traditional Pavilion with Beautiful Garden - Chiang Mai — related Canada tour & attraction (Viator)

Evening Cooking Class in Traditional Pavilion with Beautiful Garden - Chiang Mai

Spend an enjoyable, fun evening learning how to cook delicious and healthy Thai food at Grandma’s Home Cooking School. The cooking is done in an open pavilion set in the beautiful gardens of an organic farm just outside Chiang Mai. Visit an organic farm and get to know the locals as you walk around with your class. Enjoy collecting eggs and some fresh ingredients. The evening class teaches how to cook four dishes such as soup, a stir-fried dish, a curry, and a dessert. Create your very own curry paste with the help and guidance of your English-speaking instructor. Small group size, with a maximum of 8 participants, each with an individual cooking station.

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Chiang Mai Home Cooking Class with Garden Tour & Hotel Transfers — related Canada tour & attraction (Viator)

Chiang Mai Home Cooking Class with Garden Tour & Hotel Transfers

Enjoy a private and authentic garden tour and cooking class in a stunning Chiang Mai home with your host Pea. This is a perfect experience for anyone looking to connect with local culture over food. Explore Pea's lush vegetable and herb garden and pick fresh ingredients before heading inside to prepare a delicious meal together.Your cooking class will take place in Pea's kitchen where she will teach you how to make an authentic Thai meal from her family recipes. After cooking, you will enjoy your meal together in her beautiful, traditional teak home where she lives with her son Jah. Pea started cooking when she was 12. She remembers her mom waking her up in the morning to purchase produce from the market, teaching her about the best ingredients and how freshness can influence a dish. Pea is such a good and creative cook that she can even get her sons to eat and enjoy bitter gourd, a vegetable that is renowned for people, especially children, despising!

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Morning Cooking Class in Traditional Pavilion with Beautiful Garden - Chiang Mai — related Canada tour & attraction (Viator)

Morning Cooking Class in Traditional Pavilion with Beautiful Garden - Chiang Mai

Let yourself unwind from the stresses of city life by immersing yourself in our tranquil organic farm and enjoying a cooking course in Thai-style pavilions. Start your morning by visiting the local market; our instructors will introduce the basic ingredients used in Thai cuisine and how to select them. On our organic farm, you will learn more about Thai herbs and vegetables. Not only pick up some fresh ingredients by yourself but also experience how to harvest mushrooms, collect chicken eggs and enjoy a farming-life experience. Learn how to cook 3 dishes (Soup, Stir-fry, and Curry), such as Tom Yam (Hot and Sour Soup), Tom Kha (Coconut Soup), Pad Thai (Thai Stir-Fried Rice Noodles), Green Curry, Red Curry and Dessert (Served) Mango Sticky Rice. Small group size, with a maximum of 8 participants, each with an individual cooking station.

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