Private Pewter Sake Cup Experience With A Kyoto Artisan
Private Pewter Sake Cup Experience With A Kyoto Artisan is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
Plan Private Pewter Sake Cup Experience With A Kyoto Artisan
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Private Pewter Sake Cup Experience with a Kyoto Artisan
This workshop is led by the owner of Craft Gallery SALUK, a skilled pewtersmith, who will guide you as you create your own pewter sake cup. Pewter has been part of Japanese culture since the 8th century, first used by nobles and temples. From the 17th century it spread among common people, especially for sake and tea utensils. Even today, many say sake tastes smoother from a pewter cup. By making your own, you connect with this tradition firsthand. Workshops are limited to 4 guests, offering a relaxed atmosphere. Solo travelers, couples, and small groups are all welcome. No experience is needed; clear guidance helps beginners enjoy the process. You’ll also see inside the pewter workshop—normally closed to the public—and gain a deeper appreciation for the craft. Your cup will come in a paulownia wood box, making it a meaningful keepsake or gift. Join us and make a lasting memory with your handcrafted pewter sake cup.
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Kyoto Private Sake Tasting with a Sake Sommelier - Sanjo Chasuian
Your experience begins with a welcome toast of sake. 【１】A Certified Instructor Our female instructor holds the International Sommelier of Sake certification. She welcomes you in a traditional kimono. 【２】Find Your Favorite Learn about sake history, brewing methods, types, and how to read labels, helping you confidently choose sake to suit your taste. 【３】7 types of Japanese Sake × Snack Pairing Enjoy carefully curated pairings of 7 types of sake with complementary snacks, not just as side dishes but as equally starring elements. You’ll learn useful tips for pairing sake with different dishes. 【４】Variety of Sake Vessels The flavor and aroma of sake can change depending on the vessel. Enjoy the visual beauty and taste of sake with a variety of unique cups.
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Traditional Obentou Cooking Class in a Kyoto Café with Masayo
Your local host Masayo, a professional chef who attended one of the most famous culinary schools in Japan and has been teaching cooking for over two decades, will welcome you into her beautiful cafe with a warm smile and a cup of freshly brewed Japanese tea. Hear about your menu for the day as you enter her cafe kitchen for your hands-on Japanese cooking class! Your homemade Japanese feast may include traditional meat dishes such as chicken meatballs with teriyaki sauce, ginger karaage, or ginger pork, Japanese egg rolls, an organic vegetable salad, miso soup, rice and dessert. Masayo harvests almost all her vegetables from a close friend's an organic farm in Kyoto. She takes prides in using the freshest, highest quality ingredients from seaweed to bonito sourced from local producers. Don't miss out on this wonderful opportunity to experience traditional Japanese food, culture and way of life with a professional cook in her cafe!
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