Traditional Cooking Class In Florence Countryside With Fabio
Traditional Cooking Class In Florence Countryside With Fabio is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
Plan Traditional Cooking Class In Florence Countryside With Fabio
Traditional Cooking Class In Florence Countryside With Fabio is a bookable Canada travel experience. Compare Viator partner photos, tour options, traveller ratings, ticket availability and deal links before choosing the experience that fits your trip.
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Traditional Cooking Class in Florence Countryside with Fabio
This is not your typical Italian cooking class. This is a chance to immerse yourself in a private cooking class with a delightful man passionate about regional Italian cuisine and share an authentic meal with a couple that has been married for 30 years and are still crazy in love! Fabio lives on a hill in the countryside surrounded by olive trees. Fabio and Christiane (when she is home) welcome you into their colorful home with a refreshing drink. Fabio will explain how they pick olives and how olive oil is made. Next, join Fabio in his kitchen for a 2.5 hour hands-on cooking class. Learn to make fresh pasta, sauce, a main and dessert. Depending on the season, you might help Fabio make tagliatelle con ragù or squid risotto with wild fennel and orange peel, and cod with leeks and purple cabbage or pork chop with almonds. For dessert, enjoy castagnaccio, chestnut flour cake, a regional favorite or panna cotta with strawberry coulis in the summer over a pot of freshly brewed coffee.
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Florence: Private Cooking Class in Tuscany with Local Market Tour
If you're looking for private cooking lessons, our incredible full-day tour starts in Florence and includes a tour of the historic central market as well as hands-on teaching in a typical farmhouse situated in the breathtaking Tuscan countryside. You will visit the famous San Lorenzo food market, where you will interact with Tuscan-born farmers, including bakers and butchers. Locals shop here, and you may peruse with them an extensive selection of cheeses, olives, fruits and vegetables, as well as balsamic vinegar. Then your guide will take you to a state-of-the-art kitchen. It is there, in a gorgeous Tuscan farmhouse on a private estate, that the class will begin. This goes beyond simple demonstration. Under the guidance of the skilled chef, you will prepare a traditional four-course Tuscan meal on your own. He'll show you how to make rich beef tomato sauce, pasta made with farm-fresh eggs, a delicious bruschetta, roast pork loin with potatoes and tiramisu. Chianti wine is included.
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Cook Wild Boar & Tuscan Steak Over Coals (Includes 4-Course Meal)
Discover the flavors of Tuscany in this intimate 4-course cooking class hosted through Cozymeal. Set in the picturesque hills outside Florence, this countryside experience welcomes just 8 guests to cook alongside a skilled local chef. Learn how to prepare handmade pasta, traditional steak over coals and classic Tuscan desserts before sitting down to savor your creations in an unforgettable open-air meal. This interactive culinary class features: - First Course: Pappardelle al Cinghiale – handmade pasta with wild boar ragù. - Second Course: Bistecca Cotta – Florentine-style BBQ steak. - Third Course: Fagioli al Fiasco – beans with garlic, sage, and olive oil. - Dessert: Zuppa Inglese – liqueur-soaked sponge with chocolate cream and custard. This intimate experience blends authentic cooking techniques with Tuscan heritage, offering both culinary skills and cultural depth in a magical countryside setting.
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Make Ravioli & Tiramisù in Florence Countryside (5-Course Meal)
Immerse yourself in Tuscan flavors with this 5-course cooking class hosted through Cozymeal. Taking place in a cozy countryside kitchen near Florence, this experience welcomes just 8 guests to learn from a local chef while preparing classic dishes that showcase the heart of regional cuisine. In this chef-led experience, you’ll prepare: - First Course: Chicken Liver Crostini, crispy crostini with savory chicken liver or fresh tomato. - Second Course: Ravioli al Gorgonzola e Noci, handmade pasta with Gorgonzola and walnuts - Third Course: Farfalle Salsiccia e Piselli, butterfly pasta with sweet peas and sausage. - Fourth Course: Caponatina di Verdure, zesty mix of eggplant, carrots, zucchini, and peppers - Dessert: Tiramisù, espresso-soaked ladyfingers with mascarpone and cocoa This intimate class combines hands-on cooking with cultural storytelling, offering both new culinary skills and a genuine taste of Tuscany’s traditions.
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Florence Cooking Class in a Gorgeous Countryside Home with Maria
This is a unique opportunity to enjoy a private and immersive Tuscan cooking class in a beautiful Florence home with a lovely retired Italian couple. This is a perfect experience for anyone looking to connect with local culture over food. Your hands-on cooking class takes place in a local home kitchen where Maria teaches you 2-3 traditional Tuscan dishes. You'll learn traditional Italian cooking techniques that are easily replicated at home. After cooking, enjoy your meal together with this lovely Italian family. If you choose to add-on a market tour, Maria gives you a guided tour of San Lorenzo market, the historic food market of Florence, perfect for food lovers. This experience includes round-trip transfers (up to 6 guests) in Maria's car from downtown Florence to her beautifully designed countryside home. During your car ride, Maria regales you with stories of the city. Vegetarians and guests with dietary requests are welcome!
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Cooking Class and Lunch at a Tuscan Farmhouse with Local Market Tour from Florence
Indulge your love of Italian food in Tuscany, and enjoy a full-day tour that combines a market visit with a cooking class and 4-course meal with wine! After scouting out quality local ingredients at a historical Florence food market, travel to a rustic farmhouse in Tuscany, surrounded by exquisite countryside. Then, prepare your feast of pasta, bruschetta and Tuscan roast pork, plus beloved desserts such as tiramisu, before savoring the creations with Tuscan wine. Up to four glasses of wine are included throughout the day as well as a cooking diploma and the recipes.
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